Porridge. Porridge remains a staple food in many parts of the world. Definition from Wiktionary, the free dictionary. Jump to navigation Jump to search.

Most types of porridge are breakfast foods, but. Porridge refers to hot cereal grains or ground legumes boiled in water or milk, and often served as a breakfast food. Instant porridge (frowned on by porridge purists) is often smooth and lighter in its consistency. Préparation des aliments Porridge est un plaisir point, en outre cela devient extra spécial vaut si vous cuisinez vous-même. En utilisant les suivants 3 composants, vous pouvez démarrer la cuisson 3 étapes. respectez les suivant zone pour commencer la cuisson tout de suite.

Ingrédients de Porridge

C'est 50 g de flocons d’avoine.
C'est 300 de mo lait.
C'est 1 de sachet sucre vanillé.

These variations are all a matter of personal choice and rely on the oats used and the cooking method. Guryev porridge is a classic Russian dish. PORRIDGE Meaning: "soup of meat and vegetables," alteration of pottage, perhaps from influence of Middle English porray,… See definitions of porridge. Porridge definition is - a soft food made by boiling meal of grains or legumes in milk or water until thick.

Porridge commencer à cuisiner

Faites chauffer le lait, le sucre vanillé et les flocons d'avoine dans une casserole..
Laissez cuire sur feu doux tout en remuant de temps en temps..
Vous obtiendrez un porridge maison, à manger au petit déjeuner, pour être calé jusqu'à l'heure du déjeuner..

Define porridge. porridge synonyms, porridge pronunciation, porridge translation, English dictionary definition of porridge. n. A soft food made by boiling oatmeal or another meal in water or milk. While the beauty of porridge is in its simplicity, there's now another reason to love this most wholesome of breakfasts - according to a study Our favourite way to enjoy oats is in a creamy bowl of porridge. Porridge is a British breakfast staple. In its simplest form, it consists of just oats and water or milk.